Monday, October 19, 2015

Pumpkin Pretzels!

These Pumpkin Pretzel Treats are SO easy to make and a fan favorite!


- One Bag of White Chocolate Chips
- Shortening
- Food Coloring
- Mini Pretzels
- One bag of M&M's

All of these items can be found at your local grocery store in the baking section!

In order to melt the chocolate for the perfect consistency you need to place the bag of chips in a microwaveable safe bowl. Add one Tablespoon of shortening on top and place in microwave. Set the microwave time for One Minute. Take out the bowl and whisk until it is creamy.

**Tip if you notice the chocolate hardening simply zap it in the microwave at 15 second intervals until desired consistency**After you have the chocolate melted simply put Yellow and Red food coloring until an orange shade is reached.

After you have achieved the perfect orange pumpkin shade dip the mini pretzels!
The best way to dip the pretzels is simply by hand!
After you have adequately dipped the pretzel place each one on parchment paper as shown below.

About after every three pretzels add the green M&M before it cools!

When a tray is completed simply place in refrigerator for 15 minutes until hardened and enjoy!

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